Yellow Split peas contain high fibre, mineral content and low-fat content. Very often people confuse Yellow Split chickpeas with channa dal which also looks similar. Masala Keerai vada/Paruppu vadai is very famous in southern Indian states and you can find this vada in almost…

Channa dal is a very beneficial pulse among dal variants. We mostly use channa dal for tampering to prepare other dishes. In this recipe, channa dal is the main ingredient along with coconut. Channa dal Chutney/ Spicy Coconut Thogayal would be an ideal combination for…

  Wanna make quick and easy breakfast? Instand wheat kara dosa is one of the quick breakfast recipes. Its made up with whole wheat, Red Chillis and Jeera. We should not soak Whole wheat for more than 5mins. If you do, Batter will become rubbery.…

  Are we wasting the leftover idlis? Why can’t we make a breakfast out of it? Idli Upma is very famous in the Indian state of Tamilnadu. But it won’t available in any restaurants. Give a try for this homemade recipe. Coconut chutney will be…

  In the Modern world, we often forget about some of the rare recipes which offer numerous health benefits. Black channa/Black chickpeas are a great source of fibre which improves the digestion. It also helps in regulating the blood sugar level. Black channa/Black chickpeas Puli…

  Red/brown rice is a great source of fibre, vitamin B, iron and manganese. Most of the people will use white rice for regular cooking and completely misses the red/brown rice. This variety of kozhukattai can bring red rice to home to make yummy and…

  Thinai Laddu/Foxtail Millet Honey Lddu is a healthy sweet and contains no sugar. How many of us consuming the millets? Foxtail is one of the rare millets which is used in today’s day to day life. It is rich in dietary fibre, minerals like…

  Mango falooda is a deliciously refreshing drink. It’s made by chopped mango pieces, mango puree, sabja seeds, fruit jelly, rose syrup, vermicelli noodles, milk, ice cream and nuts. Mango Falooda is very smooth, creamy and crunchy. Mango’s contains vitamin C, Fibre and potassium. Fresh…

  Falooda is a very famous Indian dessert which is made by sabja seeds, fruit jelly, rose syrup, vermicelli noodles, milk, ice cream and nuts. Almonds and pistachios are sprinkled on top of the falooda. Royal Falooda is very smooth, creamy and crunchy. In Summer,…

  Cowpeas have many names such as south peas, black-eyed peas, stock peas. This recipe is always known as poor man food in the southern part of India. Because Brown CowPeas is cheap and this recipe doesn’t require any side dish. Brown CowPeas can improve…