French fries recipe | Homemade crispy finger chips preparation with step by step photos and a quick video. Kids love french fries/finger chips very much. I personally like McDonald’s french fries compared to any other fast-food chains in India. After doing a bit of research on the internet, I tried this recipe when I was in home town a couple of months back and It came out really well. Once again I just replicated what I had done before. The recipe might look simple but it will test your patience. While frying, ensure that you had kept the flame in medium or low and use thick/heavy bottom pan.
Wanna try other recipes? Check out the Recipes collections: Tandoori chicken at home, Kalmi Kebab Recipe, Hariyali Chicken Tikka Recipe, KFC Style Popcorn Chicken
French fries recipe | Homemade crispy finger chips
French fries recipe | Homemade crispy finger chips preparation with step by step photos and a quick video.
Ingredients
- Potato -3
- oil -for deep frying
- salt to taste
Directions
- Step 1 Take a potato and rinse well in water and then peel the skin.
- Step 2 Then slice the potato in slices having 1 cm thickness. (Before slicing, you can remove the top and bottom part of the potato to get a square or rectangle-shaped potato)
- Step 3 Cut to a finger-sized piece with the perfect cube. Cut the remaining potato slices in sticks as well.
- Step 4 Take a bowl and add 3 cups of cold water and dunk the potato sticks in it and rest for 20 minutes
- Step 5 Take water and bring to boil and add salt and mix it well
- Step 6 Add potato sticks into the hot boiling water for 10 minutes. (this helps potato to cook slightly and fasten the process frying fries)
- Step 7 After 10 minutes, drain off the potato pieces into a kitchen towel and wipe off any extra water. Rest for 30 minutes
- Step 8 Take a heavy bottom pan and add oil.
- Step 9 Deep-fry directly in medium hot oil for 5 minutes or until potatoes turn brown and crispy.
- Step 10 Drain the finger chips once they are golden brown.
- Step 11 Sprinkle some salt and mix it well.
- Step 12 Serve hot with dips of your choice.
French fries recipe | Homemade crispy finger chips quick video:
Making of french fries recipe | Homemade crispy finger chips:
1. Take a potato and rinse well in water and then peel the skin.
2. Then slice the potato in slices having 1 cm thickness. (Before slicing, you can remove the top and bottom part of the potato to get a square or rectangle-shaped potato)
3. Cut to a finger-sized piece with the perfect cube. Cut the remaining potato slices in sticks as well.
4. Take a bowl and add 3 cups of cold water and dunk the potato sticks in it and rest for 20 minutes
5. Take water and bring to boil and add salt and mix it well
6. Add potato sticks into the hot boiling water for 10 minutes. (this helps potato to cook slightly and fasten the process frying fries)
7. After 10 minutes, drain off the potato pieces into a kitchen towel and wipe off any extra water. Rest for 30 minutes
8. Take a heavy bottom pan and add oil. Deep-fry directly in medium hot oil for 5 minutes or until potatoes turn brown and crispy.
9. Drain the finger chips once they are golden brown.
10. Sprinkle some salt and mix it well.
11. Serve hot with dips of your choice.
I hope you will try it at home. Share it! Comment it! Be Sociable!!!
