The Best Fudge Brownies | Easy Fudgy Cocoa Brownies preparation with step by step photos and a quick video. A chocolate brownie is a baked chocolate dessert. Brownies are always special and I love to have them along with vanilla ice cream. The good quality brownies will give amazing, rich, and insanely chocolate results. This fudgy brownie is crisp, crackly, chewy, super chocolaty, and dense. Super fudgy and dense cocoa brownies are made with just 8 ingredients in under 30 minutes! The crispy top and gooey center make the fudge brownie very special. When you have a bite of it, you will feel a crackling sound, and you should try this brownie with vanilla ice cream. I am sure that this is the fudgiest brownies you can ever think of.
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The Best Fudge Brownies | Easy Fudgy Cocoa Brownies
The Best Fudge Brownies | Easy Fudgy Cocoa Brownies preparation with step by step photos and a quick video.
Ingredients
- Semi-sweet dark chocolate -200 grams
- Butter -½ cup (115 grams)
- Granulated sugar -1 cup
- Brown sugar- ½ cup
- Medium size Eggs -3
- Salt- ¼ tsp
- All-purpose flour - ½ cup
- Cocoa powder -¼ cup
Directions
- Step 1 First, grease a 7×7-inch dark metal pan with melted butter and line with parchment paper, leaving overhang on all sides.Then preheat your oven at 180°C
- Step 2 Cut the chocolate into small pieces and keep it aside
- Step 3 Now take a little water in a saucepan and bring it to a simmer.
- Step 4 Now place the bowl on top of the simmering water and add chopped chocolate
- Step 5 Add 1/2 cup of butter to the bowl.
- Step 6 Now whisk the chocolate and the butter together until melts.
- Step 7 After the chocolate completely melts and becomes smooth, take it off the heat and let it cool.
- Step 8 Add sugar
- Step 9 Add brown sugar and mix it well
- Step 10 Add 1 egg at a time and mix properly using a hand whisk. Mix everything well. The batter will have a thicker consistency.
- Step 11 Add maida
- Step 12 Add cocoa powder
- Step 13 Add salt and Sift it well into the bowl and carefully fold them into the mixture using a spatula.
- Step 14 Now pour the batter into the prepared baking pan then gently shake and tap the tin couple of times to spread the batter evenly.
- Step 15 Bake it in a preheated oven for about 30 minutes.
- Step 16 When your brownie is baked take it out of the oven and let it cool for at least 15 minutes.
- Step 17 Now slice them squares and enjoy your warm fudgy brownies.
The Best Fudge Brownies | Easy Fudgy Cocoa Brownies quick video:
Making of The Best Fudge Brownies | Easy Fudgy Cocoa Brownies:
First, grease a 7×7-inch dark metal pan with melted butter and line with parchment paper, leaving an overhang on all sides. Then preheat your oven at 180°C
1. Cut the chocolate into small pieces and keep it aside
2. Now take a little water in a saucepan and bring it to a simmer.
3. Now place the bowl on top of the simmering water and add chopped chocolate
4. Add 1/2 cup of butter to the bowl.
5. Now whisk the chocolate and the butter together until melts.
6. After the chocolate completely melts and becomes smooth, take it off the heat and let it cool.
7. Add sugar
8. Add brown sugar and mix it well
9. Add 1 egg at a time and mix properly using a hand whisk. Mix everything well. The batter will have a thicker consistency.
10. Add maida
11. Add cocoa powder
12. Add salt and Sift it well into the bowl and carefully fold them into the mixture using a spatula.
13. Now pour the batter into the prepared baking pan then gently shake and tap the tin couple of times to spread the batter evenly.
14. Bake it in a preheated oven for about 30 minutes.
15. When your brownie is baked take it out of the oven and let it cool for at least 15 minutes.
16. Now slice them squares and enjoy your warm fudgy brownies.
Buy Ingredients:
Hershey’s Cocoa – Natural Unsweetened, 225 G:
Amul Dark Chocolate, 150 g:
Organic Tattva Brown Sugar, 500g:
